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Angled Sponge Gourd Seeds
Green skin, edible luffa loofah sponge gourd with ridges. Vigorous annual climber. Let the gourd mature to black yellow and harvest your bathing sponge. Very popular in Southeast Asian stir fry, soup, and steam dishes.- +
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Cambodia Giant Round African Eggplant Seeds
Native to Cambodia, this giant ribbed African eggplant has white skin with green stripes. Fruit weight around 200 grams with some exceptions going up to 400 - 900 grams. Suitable for Asian cuisines: stir fries, pickling, grill,...- +
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Purple Rock Cress Seeds
Ageless perennial flower that produces small flowers. This kind of flower can be found in rocky or mountain sites. It can be grown in flower beds, pots and hanging baskets and so on. It will attract a lot of beneficial insects such as bumblebees, hummingb- +
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Green Jute Molokhia Seeds
This molokhia has green stem and green leaves. Perennial; 60 days to maturity; High vitamin and mineral content. It was told that ancient Egyptian king recover from illness by drinking soup made from this vegetable. Used in Canh Cua Rau Day: the leaves ar- +
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Russian Tarragon Seeds
a French tarragon substitute. Less intense in flavour than French tarragon but can be grown from seeds and much hardier. Goes well in poultry, sauces, soup and stews. Russian Tarragon has some medicinal uses and assists with digestions, palatability,... P- +
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Lovage Seeds
Flavourful green herb specialty. Young leaves are used in salad, poultry dishes. Roots are used as vegetable; seeds as spice. They taste like celery.- +
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Red Veined Sorrel Seeds
Good for both ornamental and culinary purposes. Similar to green version but with beautiful red vein. Best picked when small leaves.- +
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Mammoth Sunflower Seeds
Single giant sunflower variety. Head around 30cm on top of a giant 300cm plant. This plant height definitely need staking in windy areas or just simply planting it to lean against the wall. Seeds are meaty and delicious.- +
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Covent Large White Baby Breath Seeds
Annual big-flowered white gypsophila. Easy to grow and widely adaptable. To keep continuous flowering garden, sow this seed every 2 or 3 weeks.- +
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