Other products
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Baby Blue Nemophila Seeds
Gorgeous blue little flowers. Does well in sandy soils and can tolerate drought. Sow seeds just under a fine layer of soil about 1/16-inch thick. The plant does not need much fertilizer. Attracts polinators: butterflies, bees,... Blooms from Spring to ear- +
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Mexican Tarragon Mexican Mint Seeds
A tarragon subsitute with beautiful yellow flowers. Taste: not as strong as anise and good in soup. Member of the mint family. Perennial. Also known as sweet mace, spanish tarragon. Easy to grow.- +
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Mix Scallop Squash Seeds
Blend of yellow, green and white. Eye-catching for the home gardens. The summeer squash is delicious fresh. Excellent for steaming and baking. Best to harvest when fruits reach 2-3 inches in diameter by its flavor and fine-textured. Easy to grow and well- +
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Dwarf Orange Sulphureus Cosmos Seeds
50 - 70 cm dwarf cosmos variety with semi-double flower in orange. Tolerates poor and dry soils, high heat conditions. Good for pots, beds, or borders. It is easy to grow and maintain.- +
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Dandelion Seeds
The official dandelion herb/ flower. Nearly all parts of this plant are edible: root to replace coffee, leaves and flower as nutritious vegetable. It can be grown on field or in containers, patios,…- +
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Spaghetti Squash Seeds
Fibre-like interior that is easy to fork out spaghetti noodle like strings. You could do that right after boiling or baking the squash and cut it into 2 pieces lengthwise. Spaghetti squash is one of a kind!- +
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Crazy Mix Tomato Seeds
Mix of 25 tomato varieties: Ace, large red cherry, red pear, yellow pear, red oxheart, orange oxheart, homestead, tiny tim, costoluto genovese, black tula, red tumbler, king f1 hybryd, green sausage, black krim,... Please buy 2 or more packages for full p- +
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Sensation Mix Cosmos Seeds
A mix of cosmos bipinnatus varieties. All time favorite mix of single flowers. Prefer full sun; tolerates poor soil, heat and little care required. Also knrown as garden cosmos. AAS winner.- +
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Suong Sam Long Yanang Jelly Plant Seeds
Leaves are used to make jelly refresh drink or soup due to thickening property. It is said to cool down body heat. To make Yanang jell, simply crush, crumple leaves in water until it becomes dark, filer leaves remains, add sugar or some of your signature- +
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