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Garland Round Leaf Shungiku Seeds
Edible green chrysanthemum, especially rich Vitamin B & minerals. Round-leaf variety. The large leaf is dark green, oblong broad, less frilly and milder taste than serrated-leaf variety. Green leaves and yellow blooms are cooked or used in salads; normall- +
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Florence Fennel Seeds
Fennel tastes like anise with a bit of aromatic tart and sweetness at the same time. Fennel Florence seeds, stalks and white solid bulb are common in salads, fish and sauces. Requires rich soil to grow. 110 days, OP, annual.- +
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BacLieu Flavorful Coriander Seeds
Smaller plant size but Strong flavor with white and sometimes red base and green leaves. Slow bolt.- +
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Black Nigra Hollyhock Seeds
Rare black single hollyhock variety. Brought to the USA by early collonist for their easy to grow flowers and medicinal uses. Tolerates poor soils. A garden classic with ornamental and medicinal uses. Great at gardeb border. Self reseed biannuals, the pla- +
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White Star Matricaria Tanacetum Parthenium Seeds
Creamy white double pompon-like matricaria flowers: crested white center with yellow eye and larger outside petals. Prolific flowers on dwaft plant only 20 - 25 cm. Lacy leaves and long nice stems for bouquet and cut flower purpose. Also good for containe- +
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Silver Dollar Eucalyptus Seeds
Grown for its beautiful silvery blue coin-shaped foliage. Widely used in flower arrangement fry or fresh.- +
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Early Mibuna Mustard Seeds
Broader leaves than Mizuna with stronger sweet taste. Originated in Mubu town of Japan. Lovely delicate mustard flavor that is fantastic in salad and pickling. A great cut & come again up to 5 times.- +
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Romanesco Broccoli Seeds
Beautiful green spiral exotic heads. Tender and excellent flavor. Famous Italian heirloom. 100 days to harvest.- +
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Brown Russian Cucumber Seeds
Prolific of heirlloom plumb 5 - 7” long yellowish brown skin white flesh with unique taste: crisp, mellow, and sweet.- +
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