Other products
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Rainbow Mix Swiss Chard Seeds
Popular green, classified as beet leaf, in shades of red, yellow, orange, white, red. Spinach substitute, very nutritious and reliable. Great for both for culinary and ornamental purposes.- +
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Sour Rosella Seeds
Edible tropical hibiscus from southeast Asia with dark red calyces. Dried seed pods used to flavor fruit drinks. Flowers are citrus like in deserts. Both flowers are calyces are widely dried to make tea. Heat and humid tolerant.- +
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Crackerjack Mix Arican Marigold Seeds
Large 10-13cm diameter double booms in orange, yellow and lemon shades. Crackerjack African Marigolds are strong and about 60 - 90 cm tall. It is heat, humid and sun loving. Easy to grow.- +
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Queen Sophia French Marigold Seeds
AAS award winning French Marigold. Red, deep orange double flowers matures with gold edges and measures around 6 cm in diameter. Strong sturdy stem and very well branching compact plant habit. Plant height 25 - 30 cm. French marigold flowers are edible an- +
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Temptation F1 Strawberry Seeds
Designed for containter planting. Temptation F1 produces a steady supply of red medium sized strawberry throughout growing season.- +
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Venice Mix Super Dwarf Cosmos Seeds
Super dwarf 40cm cosmos in mix of red, pink and white flowers. Good for bedding and container, patio.- +
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Purple Globe Italian Artichoke Seeds
Large, tender purple heads in the shape of the globe. This variety is juicier than green type. Resistant to high temperatures. Excellent for adding multicolour as well as an ornamental for your garden. Heirloom artichoke originated from Italy.- +
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Scarlet Ohara Morning Glory Seeds
Red scarlet flower. Heart shaped leaves. Vine spread 300cm ++. This drought tolerant vine is good for fences, border,... Easy to grow.- +
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Waltham Butternut Squash Seeds
Smooth textured with cylindrical neck and orange flesh inside that has delicious sweet and rich vitamin A. Its yellow skin is hard, thick. This is the most popular winter squash type is not only used to make creamy soup but also great for steaming, boilin- +
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