Other products
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Early Prolific Summer Squash Seeds
12” long lemon yellow fruits with tapered neck towards the stem end and prefer to grow in humus-rich soil or well-drained soil. Low in fat and carbohydrate, rich in Vitamin C, Potassium and Magnesium. Best used for cooking as stuffed and baked, gril- +
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Gai Choi Chinese Leaf Mustard Green Seeds
Strong mustard flavor specialty used widely in Asian pickling, stir fry. 55 days, OP. Grown best in cool climate and more pugnant as the plant grows bigger.- +
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40cm Dwarf White Cosmos Seeds
Super dwarf 40cm cosmos with white flowers. Good for bedding and container, patio.- +
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Italian Dandelion Seeds
Much earlier, upright growing, larger, and a deeper green than regular Dandelion. This is not a true dandelion, but Italian dandelion leaves are similar in appearance. With a number of varieties originating in Italy, the leaves and flower stalks are used- +
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Southern Giant Curled Mustard Seeds
Beautiful heirloom mustard, curly at leaf edges. Large, vigorous mustard variety was AAS award winner. Great served young in salad, stir fry. 42 days to maturity.- +
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Crazy Mix Kale Seeds
Mix of various kale varieties such as blue scotch, toscano, red russian, red scarlet, siber frills, green kale heirloom, premier,.. Ratio of red/green is 30%/70%. Buy 2 or more packages for full presence of all types.- +
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Japanese Mugwort Seeds
Vigorous perennial herb native to Japan. Green fuzzy finely cut leaves with white dense fuzz underneath. Flavorful and widely used in Japanese, Taiwan and Korean recepies such as dumpling, mochi, soup,... and has many medicial properties and myths around- +
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Water Mimosa Seeds
Water mimosa seed coat are hard. Rub seeds in sand paper and leave seeds in water for 7 - 10 days until germination starts. Once germinated, bring seeds away for planting. It needs constant water level like red water spinach. If planted in water, it grows- +
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White Cucumber Seeds
Crisp, excellent easting fresh or pickles. 15 to 20 cm long. Rare white cucumber variety.- +
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